{"product_id":"agastache-seeds-korean-mint-kz","title":"Agastache Seed Packet - Korean Mint","description":"\u003cp\u003e55-65 days to maturity.\u003cem\u003e Agastache rugosa\u003c\/em\u003e. Korean Mint Agastache Seeds. Non-GMO, Heirloom, Perennial in Zones 4-9. Korean Mint is a drought-tolerant aromatic herb in the mint family that is native to East Asia. It has appetizing licorice (anise) scented serrated, crinkled, oval leaves. Pollinators and gardeners love this low-maintenance plant! The leaves have many culinary applications, and the flowers are superb for use in arrangements. Add this performer into any garden style, and it will fit right in! About 60,000 Seeds \/ Oz.\u003c\/p\u003e\n\u003cp\u003e\u003c!--split--\u003e\u003c\/p\u003e\n\u003ch2\u003eAgastache Seeds - Korean Mint - Heirloom\u003c\/h2\u003e\n\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cspan\u003e \u003cem\u003eAgastache rugosa\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e\u003cspan\u003e 55-65 days\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e\u003cspan\u003e 14-21 Days\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eUncovered\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Width:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12-24 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e18-24 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e36-48 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e Erect, branching bush.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e\u003cspan\u003e Thrives in neutral to acidic, moist but well-draining soil. Adaptive to different soil profiles. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e\u003cspan\u003e 50-75?\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests and Disease:\u003c\/strong\u003e\u003cspan\u003e It is widely loved by all for its resistance to diseases as well as to deer and rabbits. Avoid watering directly on the leaves; this can sometimes cause downy mildew. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKorean Mint Agastache Color:\u003c\/strong\u003e\u003cspan\u003e Green plant with a purple to blue flower spike. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKorean Mint Agastache Flavor:\u003c\/strong\u003e\u003cspan\u003e The foliage flavor is often described as similar to anise but slightly minty. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e \u003cbr\u003e \u003cstrong\u003eOther Common Names:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Blue licorice, purple giant hyssop, Indian mint, wrinkled giant hyssop, huo xiang, Chinese patchouli, and Korean hyssop. \u003c\/span\u003e\u003cbr\u003e\n\u003ch3\u003eHow to Grow Korean Mint Agastache\u003c\/h3\u003e\n\u003cp\u003eSow the seeds in late spring after the last frost in a sunny location. The seeds need light to germinate. Press the seeds lightly into the soil and gently soak them with water. The herb's aroma is less intense when grown in the shade. Keep the soil evenly moist and the area weed-free. Korean Mint grows well in containers for effortless access. Agastache can be grown beautifully in ornamental flower beds or edible gardens.\u003c\/p\u003e\n\u003cp\u003eOnce the plants are almost established, allow the soil to dry between waterings. Doing this avoids water-related diseases and strengthens the root systems. Remove the spent flowers promptly to encourage more blooms.\u003c\/p\u003e\n\u003ch3\u003eHarvesting Korean Mint Agastache\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThe only part of the plant typically harvested is the foliage. Gently snip off individual leaves or an entire branch occasionally. If a continuous supply is desired, do not harvest more than 1\/3rd of the plant’s size at any one time. Allow the plant to recover between harvests.\u003c\/p\u003e\n\u003ch3\u003eCulinary Tips\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eIn southern Korean cuisine, Korean mint is used in chueo tang, maeun tang, and buchimgae (Korean pancakes). Make a delicious tea to benefit digestion or add it to baked goods that traditionally include anise. It even works well in salad mixtures by adding another dimension of flavor.\u003c\/p\u003e\n\n\u003ch3\u003eSeeds Per Package\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 g packet - Approximately 12,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--split--\u003e","brand":"Kitazawa Seed Company","offers":[{"title":"2g Packet","offer_id":50290344263917,"sku":"58076","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0709\/6048\/0493\/files\/TLCN-59890-Agastache_-_Rugosa_Korean_Mint_ff4ed9a1-3f14-4912-8679-ab7f3c90bfab.webp?v=1784157920","url":"https:\/\/tlmwholesale.com\/products\/agastache-seeds-korean-mint-kz","provider":"True Leaf Wholesale","version":"1.0","type":"link"}